RIME Oyster Bar

In a mountain town where most dining focuses on hearty comfort food, RIME Oyster Bar creates a sophisticated contrast by bringing the freshest ocean flavors to Park City's high-altitude setting. This specialized seafood destination understands that after days spent in the dry mountain air skiing powder or hiking desert-like trails, there's something deeply satisfying about the briny, oceanic flavors that connect diners to distant coastlines.

The extensive oyster selection represents a curated journey along North American coastlines, with varieties that change seasonally to showcase the best each region offers. Whether you're celebrating a successful powder day with champagne and oysters or treating yourself after conquering a challenging mountain bike ride, the combination of fresh shellfish and craft cocktails creates a uniquely refreshing mountain dining experience.

The upscale casual atmosphere strikes the perfect balance between sophistication and approachability - refined enough for special occasions yet welcoming to adventurers who arrive with stories of their latest outdoor exploits. The craft cocktail program complements the seafood focus with creative preparations that enhance rather than mask the natural flavors of the ocean.

Local food enthusiasts particularly appreciate RIME's commitment to bringing exceptional seafood quality to the mountains, creating dining experiences that transport them from Utah's peaks to coastal waters without leaving Park City's vibrant restaurant scene.